Commis Chef: Fast-Paced Kitchen Prep & Growth

Signature Group; Glasgow; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Staff discount 25-50% on F&B at all Vn

Employee Assistance Programme

Extra annual leave days

Job summary

Signature Group in Scotland seeks a motivated Commis Chef to support busy kitchens across our venues. You will assist with food preparation, help senior chefs with cooking, and ensure proper portioning, timing and presentation in a fast-paced environment.

You’ll keep work areas clean, assist with stock management, and uphold health and safety standards. The role includes development within a supportive team and access to our 24/7 Employee Assistance Programme.

Qualifications

• Basic culinary skills and knowledge of kitchen terminology.
• Able to work efficiently in a fast-paced environment.
• Commitment to food safety practices and hygiene.

Responsibilities

• Food Preparation – Assist with the preparation of ingredients for dishes, ensuring that all items are prepped according to the kitchen’s standards and recipes.
• Cooking Assistance – Support senior chefs in cooking and assembling dishes, ensuring the correct portion sizes, presentation, and timing.
• Maintaining Cleanliness – Ensure that workstations, kitchen equipment, and utensils are kept clean, tidy, and in good working condition, following hygiene and safety standards.
• Stock Management – Help with the organisation and management of kitchen stock, ensuring that ingredients are stored correctly and that stock levels are monitored.
• Health & Safety Compliance – Follow all food safety regulations and health and safety guidelines to maintain a safe working environment in the kitchen.

Skills

Basic culinary skills

Time management

Attention to detail

Teamwork & communication

Health & safety awareness

Job description

Signature Group in Scotland seeks a motivated Commis Chef to support busy kitchens across our venues. You will assist with food preparation, help senior chefs with cooking, and ensure proper portioning, timing and presentation in a fast-paced environment.

You’ll keep work areas clean, assist with stock management, and uphold health and safety standards. The role includes development within a supportive team and access to our 24/7 Employee Assistance Programme.