Commis Chef

Mitre, Shaftesbury; Shaftesbury; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Apprenticeship Scheme

Culinary masterclasses

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday

Job summary

The Mitre, Shaftesbury is seeking a Kitchen Assistant or Commis Chef to join our friendly team with flexible hours and a clear career pathway. This is an opportunity to learn, grow and develop through our apprenticeship scheme and culinary masterclasses while enjoying weekly pay and free meals.

We offer 28 days holiday, a Sharesave scheme, and a company pension as part of a supportive employer that values quality food and a welcoming environment near Gold Hill.

Qualifications

• We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
• Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills , and development towards CDP
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year

Responsibilities

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks

Job description

Kitchen Assistant or Commis Chef
We\'re looking for a Kitchen Assistant or Commis that is looking for flexible hours with room to grow and expand there knowledge with a future in kitchens and working through our career pathway, with plenty of options to suit your best learning needs.

The Mitre, Shaftesbury is a beautiful country pub set on the high street near the wonderful Gold Hill. It is a \'Best of British\' pub serving the very best seasonal fresh produce as well as some fantastic ales & fine wines, all served with a fabulous view of The Blackmore Vale.

What we offer our Commis Chef:

• Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills , and development towards CDP
• 20% discount in all Young\'s Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year

What we look for in a Commis Chef:

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks