Commis Chef

Luxury Collection by Marriott Edinburgh Grand and Autograph-Kitchen; City of Edinburgh; On-site; GBP 40,000 - 60,000; Full time

Job summary

A luxury hotel in Edinburgh is seeking a Breakfast Chef to assist in preparing breakfast meals. The role involves maintaining a clean workstation, cooking breakfast dishes, and supporting senior chefs. Key qualifications include a genuine interest in cooking, strong attention to detail, and a team-oriented mindset. The position offers a chance to learn in a professional kitchen and engage with a passionate team. Compensation to be discussed.

Benefits

Discounted hotel room rates

Additional day's holiday for your birthday

Flexible working arrangements

Life Insurance

Employee Assistance Programme

Free meals on duty

Qualifications

• Genuine interest in cooking and learning.
• Previous kitchen experience is a plus, but willingness to learn is essential.
• Understanding of basic food prep techniques.

Responsibilities

• Assist in preparing ingredients for various dishes.
• Cooking breakfast.
• Maintain a clean and organized workstation.
• Help with kitchen inventory and monitoring stock levels.
• Participate in regular cleaning duties.

Skills

Cooking skills

Attention to detail

Teamwork

Time management

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

Bringing together the charm of Edinburgh’s historic Old Town with modern sophistication, The Edinburgh Grand and Old Town Chambers are iconic destinations known for exceptional service, contemporary luxury, and timeless elegance. Soon to be rebranded as Edinburgh Grand Autograph under the Luxury Collection by Marriott, these remarkable properties will offer an elevated hospitality experience, seamlessly blending heritage architecture with refined, modern design in the heart of Scotland’s capital.

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family


• An additional day's holiday for your birthday


• Enhanced Maternity, adoption & shared parental leave


• Course Sponsorship


• 30% F&B discount at RBH hotels


• Refer a Friend scheme (earn £250 for each referral up to 5 referrals)


• Flexible working arrangements


• Wagestream - choose how and when you get paid


• Life Insurance


• Employee Assistance Programme


• Social and wellness events and activities all year round


• Free meals on duty saving you over £1000 per year

And much much more!

A DAY IN THE LIFE OF A BREAKFAST CHEF AT OUR HOTEL

What you'll be doing...

• Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.


• Cooking Breakfast


• Work alongside senior chefs in all sections, gaining hands‑on experience and refining essential cooking techniques.


• Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.


• Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.


• Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.


• Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.


• Quickly learn and adapt to kitchen procedures, contributing effectively to a well‑organised team.

WHAT WE NEED FROM YOU

• Genuine interest in cooking and enthusiasm for learning in a professional kitchen.


• Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.


• Understanding of basic food prep techniques and a commitment to improving your skills.


• Strong attention to detail, especially regarding cleanliness and food safety.


• Team‑oriented mindset, able to take direction well and support colleagues as needed.


• Ability to thrive in a fast‑paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. If at any point throughout our process you require reasonable adjustments, please contact.

Compensation: To be discussed