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A local pub company in Bristol is looking for a passionate Chef de Partie to prepare and bring their menu to life. You'll be part of a supportive kitchen team, with opportunities for growth and development, including a structured Chef Development Programme aiming at promotion to Sous Chef. This role offers various benefits, including meal discounts, flexible working hours, and a friendly atmosphere.
We’re on the lookout for a Chef the partie to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.