Chef Manager: Lead Kitchen & Client Partnerships

Dine Contract Catering; Wales; On-site; GBP 27,000 - 32,000; Full time

Job summary

A leading catering services provider in the UK seeks a Chef Manager for weekdays only. The role involves overseeing all aspects of catering operations, managing a team, and ensuring high food quality and customer satisfaction. Candidates should have proven experience in a managerial position and demonstrate strong leadership and financial skills. This position offers a salary of up to £31,965 per annum, with a focus on fresh, sustainable ingredients and a commitment to excellent service.

Benefits

Exciting culinary pathways

Mentoring opportunities

Real-time hands-on experience

Qualifications

• Proven experience as a Chef Manager or Head Chef with strong operational experience.
• A passion for fresh food, seasonal ingredients, and high-quality service delivery.
• Excellent communication and people management skills.

Responsibilities

• Oversee the full catering operation from food to finance to front of house.
• Lead, develop and motivate your team to deliver excellent service every day.
• Manage food costs, margins, waste and labour with commercial precision.

Skills

Leadership

Communication

Financial Acumen

Food Safety Compliance

Job description

A leading catering services provider in the UK seeks a Chef Manager for weekdays only. The role involves overseeing all aspects of catering operations, managing a team, and ensuring high food quality and customer satisfaction. Candidates should have proven experience in a managerial position and demonstrate strong leadership and financial skills. This position offers a salary of up to £31,965 per annum, with a focus on fresh, sustainable ingredients and a commitment to excellent service.