Chef Manager - Catering Operations & Growth Lead

ISS Facility Services UK; United Kingdom; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading facility management company in Bristol is seeking a Chef Manager to oversee all aspects of its catering operation. You will be responsible for ensuring food quality, managing meal production, and maintaining client satisfaction. The ideal candidate has experience in hospitality, excellent leadership skills, and knowledge of food safety standards. This role offers a challenging opportunity to make a significant impact in a dynamic environment.

Qualifications

• Proven experience overseeing a catering operation.
• Strong knowledge of current trends in cooking techniques.
• Ability to work unsupervised and lead a team.

Responsibilities

• Supervise and control meal production within budget.
• Ensure high-quality meals and dining experiences.
• Build and maintain good client relationships.

Skills

Experience in hospitality food production

Level 3 food safety

Excellent leadership skills

Job description

A leading facility management company in Bristol is seeking a Chef Manager to oversee all aspects of its catering operation. You will be responsible for ensuring food quality, managing meal production, and maintaining client satisfaction. The ideal candidate has experience in hospitality, excellent leadership skills, and knowledge of food safety standards. This role offers a challenging opportunity to make a significant impact in a dynamic environment.