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Chef de Rang

The Arts Club Ltd

London

On-site

GBP 25,000 - 35,000

Full time

10 days ago

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Job summary

An established industry player in the heart of Mayfair is seeking a Chef de Rang for its renowned Kyubi Japanese Restaurant. This role offers the opportunity to work in a vibrant environment where creativity meets exceptional service. You will manage dining stations, engage with guests, and ensure a memorable dining experience. The club, known for its rich cultural heritage, provides a supportive atmosphere with numerous benefits, including private medical care and opportunities for career progression. If you're passionate about hospitality and eager to contribute to a dynamic team, this position is perfect for you.

Benefits

Private medical benefits
Discounts at over 800 retail outlets
Food & beverage discounts
Enhanced sickness pay
Life assurance
Pension scheme
Cycle to work scheme
Season ticket loan
Learning and development programmes
Complimentary meals on shift

Qualifications

  • Proactive with meticulous attention to detail.
  • Engages warmly with guests and team members.

Responsibilities

  • Manage a station during lunch and dinner service.
  • Anticipate guest needs and ensure satisfaction.

Skills

Customer Service
Attention to Detail
Teamwork
Problem Solving
Communication

Job description

Job Description

Located in the heart of Mayfair, The Arts Club is one of London's oldest private members clubs and is home to a community of members passionate about the creative arts, literature, and business. The club hosts distinguished art exhibitions, fine dining, live music, and a diverse programme of events, making it a hub of contemporary cultural life in London.

About the role:

The Chef de Rang will provide exceptional knowledge of food and beverage menu items in our Kyubi Japanese Restaurant.

Key responsibilities:

  • Manage a station during lunch and dinner service.
  • Maintain cleanliness and presentation of the restaurant throughout operating hours.
  • Support and assist new junior chef de rang and commis waiters following departmental SOPs.
  • Anticipate guest needs, ensure satisfaction, offer suggestions, and respond promptly to concerns.
  • Accurately close guest checks and process payments.

About you:

  • Attentive, friendly, and professional.
  • Engages warmly with guests and team members.
  • Highly motivated and motivating to others.
  • Hands-on approach with a positive attitude.
  • Proactive with meticulous attention to detail.
  • Demonstrates personal integrity and a commitment to excellence.
  • Creative problem-solver, takes ownership of duties.

We offer:

  • Private medical benefits.
  • Discounts at over 800 retail outlets.
  • Food & beverage discounts in our restaurants and sister businesses.
  • Enhanced sickness pay.
  • Life assurance.
  • Pension scheme.
  • Cycle to work scheme.
  • Season ticket loan.
  • Learning and development programmes.
  • Enhanced maternity pay.
  • Uniform laundry service.
  • Opportunities for promotion and progression.
  • Complimentary meals on shift.
  • Employee assistance programme.
  • Occupational health support.

*Terms and conditions apply to all benefits.

Eligibility: Applicants must be eligible to work in the UK or obtain permits prior to application, with evidence provided during recruitment.

We are an Equal Opportunity Employer, valuing diversity and encouraging applications from all backgrounds. Applicants must have the Right to Work in the UK.

Note: Recruitment agencies are kindly asked to refrain from contacting us regarding this vacancy. Thank you for your understanding.

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