Chef de Partie - Part-Time, Weekly Pay & Career Growth

RAD Hotel Group; Cumnock; On-site; GBP 14,000 - 16,000; Part time

Benefits offered by this job

Career development opportunities

Discount across RAD Hotel Group venues

Highly competitive rate (DOE)

4-weekly tips

Weekly pay

Fresh chef whites provided

Birthday incentive

Staff meal on duty

Length of service awards

Job summary

The Royal Hotel in the United Kingdom is seeking a talented Chef de Partie to join our busy hotel kitchen. This part-time role (24 hours per week) offers the chance to progress from Commis Chef with support from a skilled brigade.

You'll prepare high-quality dishes, uphold hygiene standards, and work across restaurant service, private dining, weddings and events, in a Rosette-influenced kitchen within the RAD Hotel Group.

Qualifications

• Experience as Chef de Partie or strong Commis Chef
• Rosette-standard kitchen experience advantageous
• Passion for high-quality food with fresh ingredients
• Excellent organisation and ability to perform in a fast-paced kitchen

Responsibilities

• Prepare and present dishes to high standards in your designated section
• Ensure consistency, quality and presentation across service
• Support Sous Chef and Head Chef in day-to-day kitchen operations
• Maintain high standards of hygiene, cleanliness and health & safety
• Assist with stock rotation, portion control and waste minimisation
• Work across restaurant service, private dining, weddings and events
• Support training of Commis Chefs and Kitchen Porters as required

Skills

Chef de Partie

Rosette kitchen

Seasonal ingredients

Team player

Job description

The Royal Hotel in the United Kingdom is seeking a talented Chef de Partie to join our busy hotel kitchen. This part-time role (24 hours per week) offers the chance to progress from Commis Chef with support from a skilled brigade.

You'll prepare high-quality dishes, uphold hygiene standards, and work across restaurant service, private dining, weddings and events, in a Rosette-influenced kitchen within the RAD Hotel Group.