Chef de Partie - Night Shift, Free Meals & Training

WSH Group; Andover; On-site; GBP 223,000 - 246,000; Full time

Benefits offered by this job

28 Days holiday including bank holiday

Birthday off

24 weeks enhanced maternity leave

Pension and life insurance

Free meals on shift

Cycle to work scheme

Perkbox discounts

Job summary

BaxterStorey is hiring for a Commis Chef on night shift at Andover Business Park, Hampshire. You will prepare and cook dishes to recipe standards, manage your station, and ensure food safety while maintaining high quality and efficient teamwork.

The role offers bespoke training and development opportunities, with comprehensive benefits and a supportive, inclusive team culture. If you’re motivated to grow in hospitality, apply now.

Qualifications

• Proven experience working as a Commis Chef or similar role
• Knowledge of various cooking techniques and cuisines
• Strong understanding of food safety and sanitation practices
• Ability to work in a fast-paced, high-pressure environment
• Excellent attention to detail and organisational skills
• Strong communication and teamwork abilities
• Works according to the BaxterStorey core values

Responsibilities

• Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
• Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
• Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
• Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
• Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
• Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Job description

BaxterStorey is hiring for a Commis Chef on night shift at Andover Business Park, Hampshire. You will prepare and cook dishes to recipe standards, manage your station, and ensure food safety while maintaining high quality and efficient teamwork.

The role offers bespoke training and development opportunities, with comprehensive benefits and a supportive, inclusive team culture. If you’re motivated to grow in hospitality, apply now.