Chef de Partie — High‑Volume Kitchen, Mon–Fri, £15/h

Sodexo; Burgh Heath; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading catering service provider in the UK is seeking a passionate Chef De Partie to join its team. The ideal candidate will have proven experience in high-volume settings and culinary qualifications. This role involves cooking exceptional meals and maintaining the highest food safety standards. The company offers opportunities for career growth and a generous benefits package, including wellness support and training resources.

Benefits

Unlimited access to wellbeing support

Employee Assistance Programme

24hr virtual GP Service

Sodexo Discounts Scheme

Pension Plan membership

Learning and development tools

Bike to Work Scheme

Enhanced benefits and leave policies

Qualifications

• Proven experience in a high-volume culinary environment.
• Professional culinary qualifications are required.
• Strong organizational skills and ability to prioritize tasks.

Responsibilities

• Cook mouth-watering menu items with passion.
• Maintain highest food hygiene and health standards.
• Contribute to a positive kitchen culture and innovate.

Skills

Proven experience as a chef in a high volume setting

Strong organisational skills

Commitment to maintaining high food safety standards

Education

Professional cookery or culinary qualifications

Job description

A leading catering service provider in the UK is seeking a passionate Chef De Partie to join its team. The ideal candidate will have proven experience in high-volume settings and culinary qualifications. This role involves cooking exceptional meals and maintaining the highest food safety standards. The company offers opportunities for career growth and a generous benefits package, including wellness support and training resources.