Chef de Partie — Creative Kitchen Leader | Free Meals

WSH Group; Towcester; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

28 Days holiday including bank public

Birthday off

Volunteering days

Grandparent leave

Enhanced maternity leave

Cycle to work scheme

Pension and life insurance

Discounts on Perkbox app

Wellbeing hub

Employee assistance programme

Free meals on shift

Avenues for training and development

Apprenticeships opportunities

Job summary

BaxterStorey in Silverstone is hiring a Chef de Partie to join a busy kitchen on a 5 over 7 rota. You will prepare dishes to the head chef’s recipes, manage your station and uphold food safety standards to deliver consistently high quality meals.

You’ll work with a supportive team, receive ongoing training and development opportunities, and enjoy benefits including meals on shift and holiday entitlement as you grow within our culinary family.

Qualifications

• Proven experience as a Commis Chef or similar role
• Knowledge of various cooking techniques and cuisines
• Strong food safety and sanitation practices
• Ability to work in a fast-paced, high-pressure environment
• Excellent attention to detail and organizational skills
• Strong communication and teamwork abilities
• Works according to the BaxterStorey core values

Responsibilities

• Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
• Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
• Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
• Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
• Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
• Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Job description

BaxterStorey in Silverstone is hiring a Chef de Partie to join a busy kitchen on a 5 over 7 rota. You will prepare dishes to the head chef’s recipes, manage your station and uphold food safety standards to deliver consistently high quality meals.

You’ll work with a supportive team, receive ongoing training and development opportunities, and enjoy benefits including meals on shift and holiday entitlement as you grow within our culinary family.