Chef de Partie — Creative, Fast-Paced Kitchen, Local Produce

THE PIG; Gittisham; Remote; GBP 19,000 - 26,000; Full time

Benefits offered by this job

Staff stays – free B&B.

35% discount on food, beverages &

Treatments.

Annual holiday increase (up to 33 days

Take home goods – cost price.

Help@Hand access for GP, Physiotherapy

Learning & development courses.

Anniversary vouchers – dinner with/win

Job summary

The PIG at Combe in the United Kingdom is seeking a Chef de Partie to join our kitchen team. This role involves overseeing one of the four kitchen sections, working in a fast-paced and energetic environment, and embracing a personal, hands-on cooking style that celebrates local produce.

Own transport is essential due to the location. We offer a range of perks including staff stays, food and beverage discounts, and opportunities for growth within a dynamic hotel group.

Qualifications

• Oversee one of the four kitchen sections as Chef de Partie.
• Work in a fast-paced and energetic kitchen environment.
• Demonstrate enthusiasm, passion and a willingness to learn.

Responsibilities

• Oversee one of the four sections of the kitchen and rotate through sections to gain knowledge of the entire service.
• Participate in a fast-paced kitchen, maintaining high standards and consistency.
• Collaborate with the team to ensure guest satisfaction during service.

Job description

The PIG at Combe in the United Kingdom is seeking a Chef de Partie to join our kitchen team. This role involves overseeing one of the four kitchen sections, working in a fast-paced and energetic environment, and embracing a personal, hands-on cooking style that celebrates local produce.

Own transport is essential due to the location. We offer a range of perks including staff stays, food and beverage discounts, and opportunities for growth within a dynamic hotel group.