Chef de Partie: Busy Pub Kitchen, Tips & 60% Meals

Hall & Woodhouse Ltd; Basingstoke; Presencial; GBP 1.929.000 - 2.342.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

60% off meals on shift

Tips share

Training & development

Uniform & kitchen shoes

5 days on / 2 days off

Descripción de la vacante

Hall & Woodhouse Ltd is recruiting a Chef de Partie for The Holly Blue in Basingstoke. The role offers £14.00 per hour plus tips, with 60% off meals on shift and a supportive team culture.

The pub is part of a family of community pubs and provides a balanced 5 days on, 2 days off schedule with uniform and training opportunities. We’re looking for an experienced CDP or Line Chef who can run a section, maintain consistency, and work to recipes and hygiene standards in a busy kitchen.

Formación

• Experienced CDP or senior chef with ability to run a section.
• Demonstrated track record in busy kitchens and high standards.
• Trained in food safety, hygiene, and allergen procedures.

Responsabilidades

• Lead a kitchen section and maintain consistency and presentation.
• Prepare dishes to spec with no variations.
• Maintain high standards of cleanliness, safety and allergen controls.

Conocimientos

Chef de Partie

Section Chef

Line Chef

Food safety

Hygiene

Descripción del empleo

Hall & Woodhouse Ltd is recruiting a Chef de Partie for The Holly Blue in Basingstoke. The role offers £14.00 per hour plus tips, with 60% off meals on shift and a supportive team culture.

The pub is part of a family of community pubs and provides a balanced 5 days on, 2 days off schedule with uniform and training opportunities. We’re looking for an experienced CDP or Line Chef who can run a section, maintain consistency, and work to recipes and hygiene standards in a busy kitchen.