Chef de Partie

Shambles restaurant & winebar; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A vibrant restaurant in Teddington is seeking a passionate Chef de Partie to join their team. Ideal candidates will have strong culinary skills and experience in high-volume kitchens. The role offers a competitive salary, tips, and opportunities for progression in a friendly environment focused on fresh ingredients and excellent service.

Benefits

Competitive salary plus tips

Weekly pay

Staff food when on duty

Yearly pay review

Private pension scheme (optional)

Progression opportunities

Staff parties

Staff discounts

Qualifications

• 1-2 years experience in a kitchen using fresh ingredients.
• Experience as a Demi or Chef de Partie in a high volume operation.
• Ability to run a section during busy service.

Responsibilities

• Produce dishes to a high standard using fresh, seasonal ingredients.
• Lead and mentor junior chefs in the kitchen.
• Contribute to menu development and maintain cleanliness.

Skills

Culinary Skills

Leadership

Cleanliness

Organisation

Passion for Hospitality

Job description

This Position is only available to candidates with a valid UK work permit.. . Located in Teddington, Greater London, Tw118hg.. . We’re seeking a talented Chef de Partie to join our team. The position requires at least 1-2 years experience working in a kitchen using fresh ingredients.. . Our ideal candidate has:. . Previous experience as a Demi or Chef de Partie in a high volume operation.. Strong culinary skills and a love of great food.. Ability to thrive in a fast-paced, friendly productive environment.. Very high standards of cleanliness and organisation.. Leadership ability, we need people who our junior chefs will look up to and that want to progress.. Eagerness and willingness to learn and develop.. Experience in a Fine Dining kitchen is advantageous.. Ability to produce dishes to a high standard.. Passionate and ambitious to learn.. To be able to run a section within the kitchen by themselves during a busy service.. . Benefits:. . Competitive salary, plus tips.. Weekly pay and you will be paid for every hour you work.. Working with fresh, seasonal ingredients.. Potential for you to have input into the menu which changes often, to keep you interested and motivated to learn new things.. Staff food when on duty.. Friendly family environment.. Working for an established business.. Working 45 hrs per week.. Extra hours can be made available for those that want the extra hours.. Closed on bank holidays.. Yearly pay review.. Private pension scheme (optional).. Progression opportunities.. Full time contract.. Staff parties.. Staff discounts.. . Beyond skills we are looking for heart and personality and for a real passion for everything hospitality.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: 40- 45 hours per week, Full Time contract
Salary: £13 hourly
Benefits: Plus Tips and Meals
Starting time: Immediate start!

About Shambles restaurant & winebar:

Independently run by a brother and sister with a passion for food & wine. Massimo & Margherita follow the traditions of Italian cooking and let the ingredients do the talking, serving the best seasonal produce from the British Isles & Italy