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Chef de Partie

Isola

City of Westminster

On-site

GBP 40,000 - 60,000

Full time

Today
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Job summary

A renowned Italian restaurant group is seeking a Chef de Partie in Westminster, England. The role involves preparing and cooking food, managing a kitchen section, and ensuring compliance with quality standards and food safety regulations. Candidates should have at least 2 years of experience in a similar role and possess excellent communication and organizational skills. The position offers competitive pay and a range of benefits, including free meals on duty and staff discounts.

Benefits

Free Meals on Duty
50% Staff Discount
Refer a Friend bonus
Elevate Training Academy
Volunteering Days
Discounts via Squadra App
Wagestream for early pay access
Legal and Financial Advice
Colleague recognition awards
San Carlo Awards
Global job opportunities
Industry-leading pension plan

Qualifications

  • 2 years experience in a similar role required.
  • Proven ability to work independently with good judgement.
  • Must be capable of handling multiple tasks with minimal direction.

Responsibilities

  • Prepare and cook food in assigned section of the kitchen.
  • Ensure food preparation adheres to recipes and quality standards.
  • Manage your section of the kitchen and oversee kitchen assistants.
  • Collaborate with staff to ensure timely food service.
  • Adhere to food safety and allergens policy.
  • Maintain accurate records of inventory and waste.

Skills

Excellent communication skills
Attention to detail
Organization skills
Ability to multitask
Self-starter
Job description

Isolaare hiring a Chef de Partie!

Competitive Industry pay (based on salary & Tronc)

Our story

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Miami.

Colleague Benefits:
  • Free Meals on Duty – Delicious, healthy meals, all free
  • 50% Staff Discount – For you and your friends and family, in any of our restaurants around the UK
  • Refer a Friend – Bring your friends and earn up to £1,000 per person
  • Elevate Training Academy – Commitment to training and continuing professional development with our San Carlo training app
  • Volunteering Days – Give back with dedicated volunteering days, making a positive impact in your community
  • Squadra App – Offering you discounts and rewards with thousands of companies worldwide
  • Wagestream – Access to earned pay at any point of the month
  • Legal and Financial Advice – Free legal and financial advice for you and your family
  • Colleague of the Month – Monthly recognition awards where all San Carlo colleagues are celebrated
  • San Carlo Awards – Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
  • Global Opportunities – The chance to work at one of our many international restaurants, from Dubai to Miami
  • Best in Class Pension – San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
Key Responsibilities:
  • Preparing and cooking food in your assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry
  • Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards
  • Managing your section of the kitchen, including overseeing the work of any commis chefs or kitchen assistantsEnsuring that your section of the kitchen is clean and organised, and that all equipment is properly maintained
  • Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner
  • Adhering to company food safety and allergens policy
  • Maintaining accurate records of food inventory, preparation, and waste for your section of the kitchen
  • Treat everyone with respect and remain calm at all times
Required Qualifications & Experience:
  • 2 years experience in a similar role
  • Excellent communication skills
  • Meticulous attention to detail, highly organized and capable of handling multiple tasks
  • A proactive self-starter who can work independently with good judgement and minimal direction

Compensation: Competitive salary

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