Chef de Partie

New Forest Hotels; Cadnam; On-site; GBP 27,000 - 33,000; Full time

Benefits offered by this job

Service charge included

Career development opportunities

Staff discounts on dining and accom.

Pension scheme

Holiday allowance

Job summary

New Forest Collection in Hampshire is seeking a Chef de Partie to join a busy kitchen team and ensure meals meet the highest standards for discerning guests. The role is based near Lyndhurst, with a 30,000 GBP per year salary and a permanent, full-time contract.

You will cook high-quality dishes, contribute to menu development, supervise junior staff, and maintain strict hygiene and safety standards in a fast-paced setting. Benefits include service charge and staff discounts.

Qualifications

• Proven experience as a Chef de Partie or similar role.
• Culinary qualifications are desirable.

Responsibilities

• Prepare and cook high-quality dishes with attention to detail.
• Assist in creating menu items, recipes, and develop dishes.
• Supervise and train junior kitchen staff
• Maintain a clean and organized workspace
• Adhere to all food safety and hygiene standards

Skills

Proficient in all areas of the kitchen

Excellent communication

Teamwork skills

Job description

Chef De Partie Job Description

Chef de Partie

Location: Nr Lyndhurst, Hampshire, United Kingdom

Salary: £30,000 per Annum

Employment Type: Full-time, Permanent

About Us

We are a prestigious establishment within the New Forest Collection, dedicated to providing exceptional dining experiences in a picturesque setting.

Role Overview

As a Chef de Partie, you will play a crucial role in our kitchen team, ensuring the highest standards of culinary delights are delivered to our discerning guests.

Key Responsibilities

• Prepare and cook high-quality dishes with attention to detail
• Assist in creating menu items, recipes, and develop dishes
• Supervise and train junior kitchen staff
• Maintain a clean and organized workspace
• Adhere to all food safety and hygiene standards

Requirements

• Proven experience as a Chef de Partie or similar role
• Proficient in all areas of the kitchen
• Ability to work well under pressure in a fast-paced environment
• Excellent communication and teamwork skills
• Culinary qualifications are desirable

Benefits

• Competitive salary with service charge
• Career development opportunities within the New Forest Collection
• Staff discounts on dining and accommodation
• Pension scheme and holiday allowance

If you are passionate about creating exceptional culinary experiences and thrive in a dynamic kitchen environment, we would love to hear from you!