Chef de Partie

New Forest Hotels; United Kingdom; Remote; GBP 27,000 - 33,000; Full time

Benefits offered by this job

Service charge

Career development

Staff dining discounts

Pension & holidays

Job summary

New Forest Hotels in Lyndhurst, Hampshire, is seeking a Chef de Partie to join our esteemed kitchen team. You will prepare and cook high-quality dishes, assist in menu development, and help train junior staff in a fast-paced, high-standard environment.

We offer a competitive £30,000 per annum salary, full-time permanent employment, and benefits including staff discounts, pension, and holiday allowance. Join a prestigious collection dedicated to exceptional dining experiences.

Qualifications

• Proven experience as a Chef de Partie or similar role.
• Proficient in all areas of the kitchen.
• Ability to work well under pressure in a fast-paced environment.
• Excellent communication and teamwork skills.
• Culinary qualifications are desirable.

Responsibilities

• Prepare and cook high-quality dishes with attention to detail.
• Assist in creating menu items, recipes, and develop dishes.
• Supervise and train junior kitchen staff.
• Maintain a clean and organized workspace.
• Adhere to all food safety and hygiene standards.

Skills

Proven experience

Kitchen proficiency

Pressure management

Teamwork

Culinary qualifications

Job description

Chef de Partie Job Description

Chef de Partie

Location: Nr Lyndhurst, Hampshire, United Kingdom

Salary: £30,000 per Annum

Employment Type: Full-time, Permanent

About Us

We are a prestigious establishment within the New Forest Collection, dedicated to providing exceptional dining experiences in a picturesque setting.

Role Overview

As a Chef de Partie, you will play a crucial role in our kitchen team, ensuring the highest standards of culinary delights are delivered to our discerning guests.

Key Responsibilities

• Prepare and cook high-quality dishes with attention to detail
• Assist in creating menu items, recipes, and develop dishes
• Supervise and train junior kitchen staff
• Maintain a clean and organized workspace
• Adhere to all food safety and hygiene standards

Requirements

• Proven experience as a Chef de Partie or similar role
• Proficient in all areas of the kitchen
• Ability to work well under pressure in a fast-paced environment
• Excellent communication and teamwork skills
• Culinary qualifications are desirable

Benefits

• Competitive salary with service charge
• Career development opportunities within the New Forest Collection
• Staff discounts on dining and accommodation
• Pension scheme and holiday allowance