Chef

Pine Marten; Harrogate; On-site; GBP 11,000 - 17,000; Part time

Benefits offered by this job

Flexible shifts

Staff discounts across brands

Wagestream financial toolkit

Paid qualifications

Career progression

Gym membership discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Pine Marten in Harrogate is seeking a passionate Part Time Chef De Partie to join our premium country pubs team. You will lead a kitchen section, train colleagues and work closely with the team to deliver great dishes and a consistent guest experience.

Join us for flexible shifts, substantial staff discounts across brands, opportunities for growth and a pension. We value teamwork, training and a smile on every guest's face as part of our day to day.

Responsibilities

• Champion brand standards and mentor kitchen team members
• Run a section and oversee line during service
• Prepare everything needed before service
• Maintain high standards of cleanliness and safety
• Cook to specification and know the menu inside out

Skills

Brand standards

Mentoring chefs

Section leadership

Food preparation

Health & safety

Menu knowledge

Job description

As a Part Time Chef De Partie at the Pine Marten, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your kitchen team are working together as one.

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…

• Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
• Run a section.
• Prepare everything that is needed before service.
• Maintain the highest standards of cleanliness and safety.
• Cook to spec and know the menu inside out.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary