Catering Supervisor — Food & Service Lead

Compass Group PLC; Harrogate; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Learning & development opportunities

Job summary

Compass Group UK&I is seeking an experienced Catering Supervisor to oversee our catering and service operations on a full-time basis (37.5 hours per week, 48.2 weeks per year) across around 6,000 venues.

The ideal candidate will have at least two years of catering experience and hold a Basic Food Hygiene certificate, with excellent communication and organisational skills. Compass offers competitive pay and strong learning and development opportunities.

Qualifications

• Minimum two years of catering experience.
• Hold a Basic Food Hygiene certificate.
• Excellent communication and organisational skills.
• Ambitious and motivated with a willingness to upskill.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams to maintain impeccable food and service.
• Communicating with line manager to monitor KPIs and targets.
• Representing Compass Group UK&I and maintaining a positive brand image.
• Liaising between customers and our culinary and service teams to exceed expectations.
• Supporting and training teams, leading from the front to enable excellence.
• Implementing and reviewing Health & Safety standards across catering and service teams.

Skills

Catering experience

Communication skills

Organisational skills

Education

Basic Food Hygiene certificate

Job description

Compass Group UK&I is seeking an experienced Catering Supervisor to oversee our catering and service operations on a full-time basis (37.5 hours per week, 48.2 weeks per year) across around 6,000 venues.

The ideal candidate will have at least two years of catering experience and hold a Basic Food Hygiene certificate, with excellent communication and organisational skills. Compass offers competitive pay and strong learning and development opportunities.