Catering General Assistant in Cambridge — Free Meals on Duty

Thomas Franks Ltd; Cambridge; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Wider wallet scheme

Free meals on duty

Cycle to work scheme

Team & company social events

Employee assistance programme

Workplace pension

Job summary

Thomas Franks Ltd in Cambridge is seeking a General Assistant to join a busy catering team serving breakfast, lunch and dinner for around 100 diners daily. The role is Monday to Friday, 40 hours per week, with duties including serving customers, stock replenishment, cleaning and basic food prep.

Applicants should have experience in fast-paced catering, and a Level 2 Food Hygiene qualification is preferred along with good spoken and written English.

Qualifications

• Hold a level 2 food Hygiene qualification.
• Ability to demonstrate reasonable / good understanding and use of verbal English.
• Ability to demonstrate reasonable / good standard of written English and reading skills.
• Similar experience of customer and / or food preparation environment is preferred.

Responsibilities

• Support the team with serving customers, replenishing stocks, cleaning.
• Prepare all service areas for the days business relating to that meal service.
• Prepare, set-up, serve, clear, clean and store away any food, beverage or equipment required for special functions.
• Prepare basic food for sale/service, following good hygiene and safety practices and to the standard specified.
• Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery.
• Empty, remove and store rubbish / recycle rubbish in the correct place.
• Be prepared to occasionally work evening and/or weekend for functions and school events.
• Ensuring company food standards are adhered to and wastage controlled.
• Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.

Skills

Team working

Listening skills

Own initiative

Personal presentation

Hygiene knowledge

Education

Level 2 Food Hygiene qualification

Job description

Thomas Franks Ltd in Cambridge is seeking a General Assistant to join a busy catering team serving breakfast, lunch and dinner for around 100 diners daily. The role is Monday to Friday, 40 hours per week, with duties including serving customers, stock replenishment, cleaning and basic food prep.

Applicants should have experience in fast-paced catering, and a Level 2 Food Hygiene qualification is preferred along with good spoken and written English.