Cafe Supervisor

Compass Group; North Ferriby; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering service provider in North Ferriby is seeking an experienced Cafe Supervisor to oversee operations and ensure high standards of food and customer service. Responsibilities include supervising teams, maintaining safety standards, and engaging with customers. Ideal candidates will have a passion for great food and excellent management skills, with a minimum of two years in a catering environment. Join a company that values individual contributions and fosters career growth.

Qualifications

• Minimum of two years of catering experience required.
• Experience managing teams in a similar role is necessary.
• Ability to upskill and develop within the role.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams for quality service.
• Communicate with line manager to monitor KPIs and targets.
• Maintain brand image and facilitate customer communication.
• Support and train teams for success in their roles.
• Implement Health & Safety standards in catering operations.

Skills

Passion for great-tasting food

Exceptional customer service

Excellent communication skills

Organizational skills

Team management experience

Motivated individual

Education

Basic Food Hygiene certificate

Job description

Cafe Supervisor – Eurest

We're recruiting an experienced Cafe Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full‑time basis, contracted to 37.5 hours per week.

As a Cafe Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Shift Patterns

5 out of 7 days

Responsibilities

• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
• Supporting and training our teams, leading from the front to make sure everyone can excel in their role
• Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Qualifications

• Be passionate about great-tasting food and exceptional customer service
• Have a minimum of two years of catering experience
• Have experience managing teams in a similar role
• Hold a Basic Food Hygiene certificate
• Have excellent communication and organisational skills
• Be an ambitious and motivated individual who is always looking to upskill

About Eurest

We connect workplaces to mindful, flavourful & planet‑positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people‑powered at Eurest. It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.

Job Reference

com/2011/43551001/52752640/BU #Eurest

EEO Statement

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!