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Pasture Birmingham on Colmore Row is seeking a Bartender to craft cocktails, cordials and classic serves with creativity and consistency. You will guide guests through our drinks menu and ensure warm, knowledgeable service whether at the bar or tableside.
Join a vibrant team that values quality, sustainability, and hospitality. The role includes training, regular spec checks, and opportunities to grow with Pasture as we expand from Cardiff and Bristol into Birmingham.
Pay: Hourly rate £12.90 + £3.8–£4 per hour in Tronc (on average)
In addition to your standard hourly wage, you'll receive a share of Tronc, of which 100% is distributed to the team.
Join the Team at Pasture Birmingham.
At the heart of the city on 15 Colmore Row, Pasture Birmingham is where fire, meat, and music come together in bold celebration. It’s more than just a steakhouse — it’s a lively, open kitchen experience where craft meets community, and every service feels like a special occasion.
As the latest addition to the Pasture family, Birmingham carries forward the legacy of our Cardiff and Bristol restaurants — with in‑house butchery, grass‑fed beef from trusted local farms, and a deep commitment to quality, sustainability, and flavour. Our open‑fire cooking and vibrant soundtrack create a dining atmosphere that’s as dynamic as it is welcoming.
We’re building a team of people who are as passionate about hospitality as they’re about great food and memorable experiences. Whether you’re on the floor, behind the bar, or at the pass — if you’ve got the energy, drive, and personality to match our fire, we want to hear from you.
Be part of something exceptional. Be part of Pasture Birmingham.
As a bartender at Pasture, you’ll be crafting exceptional cocktails, house cordials, and classic serves with both consistency and creativity, while guiding guests through our extensive drinks list and helping them discover the perfect pairing for their meal. You’ll deliver warm, knowledgeable, and professional service whether at the bar or tableside, and play a key role in keeping the bar running seamlessly, from preparation and organisation to maintaining a spotless, well‑stocked environment. Training will be provided to set you up for success, and you’ll take part in regular spec tests to ensure our standards of excellence are always maintained.
In a nutshell, Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as its passion.