Bar Manager

Haven; Reighton; On-site; GBP 30,000 - 38,000; Full time

Benefits offered by this job

Up to 10% annual bonus

Onsite accommodation

Fully funded qualifications

Team dining discounts

Job summary

Haven is seeking a Bar Manager to lead the show bar, oversee scheduling, budgets, and coaching to deliver exceptional guest experiences. This role is hands-on and requires visible leadership to drive service excellence.

You will manage a dynamic team in a fast-paced environment, ensure safety and standards, and contribute to ongoing improvements. Onsite accommodation may be available; a strong customer service ethos is essential.

Qualifications

• Experience in roles such as Bar Manager, Venue Manager, or a similar leadership position in Food & Beverage.

Responsibilities

• Lead your team: Motivate and coach your team to deliver brilliant experiences whilst managing performance and supporting their growth
• Own guest experiences: Create a welcoming atmosphere, address concerns, and drive service improvements
• Manage operations: Handle scheduling, budgets, resources, and cellar management efficiently
• Maintain standards: Keep everything running safely, compliantly, and to company standards
• Solve problems: Quick thinking to tackle issues as they arise
• Support development: Mentor your team and create growth opportunities

Skills

Leadership

Budgeting

Guest service

Team coaching

Communication

Cellar management

Health and safety

Tools

Point of sale systems

Stock management

Job description

Position: Bar Manager
Type: Full-Time / Permanent
Bonus: Up to 10% Annual Bonus

*Onsite accommodation if needed (subject to availability)

About the Role

We're looking for a Bar Manager who genuinely loves leading a team and creating brilliant experiences for guests. You'll run our show bar operation, managing everything from scheduling and budgets to coaching and developing your team. This isn't a desk job, you'll be hands-on, visible, and actively involved in making things happen.

If you thrive on variety, enjoy working with people, and want to see direct results from your leadership, this could be the role for you.

What You'll Do

• Lead your team: Motivate and coach your team to deliver brilliant experiences whilst managing performance and supporting their growth
• Own guest experiences: Create a welcoming atmosphere, address concerns, and drive service improvements
• Manage operations: Handle scheduling, budgets, resources, and cellar management efficiently
• Maintain standards: Keep everything running safely, compliantly, and to company standards
• Solve problems: Quick thinking to tackle issues as they arise
• Support development: Mentor your team and create growth opportunities

What We're Looking For

• Experience in roles such as Bar Manager, Venue Manager, or a similar leadership position in Food & Beverage
• Strong leadership and communication skills
• Fast-paced environment experience with attention to detail
• Exceptional customer service and problem-solving abilities
• Organised and comfortable juggling multiple tasks
• Budget and financial management experience
• Cellar management knowledge
• Health and safety knowledge

INDMG

What We Offer

• An inclusive, supportive work environment.
• Comprehensive training and ongoing support.
• Career development opportunities, including fully funded qualifications.
• Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!

We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.