Bar & Kitchen Assistant Manager - Luxury Hotel (High-Volume)

The Belfry Hotel & Resort; Sutton Coldfield; On-site; GBP 28,506 - 38,668; Full time

Benefits offered by this job

Free onsite parking

Complimentary meals during shifts

Employee discounts across the resort

Cycle2Work scheme

Job summary

The Belfry Hotel & Resort in Sutton Coldfield is seeking a Sam’s Bar & Kitchen Assistant Manager to lead and organise the team, delivering outstanding service and operational standards while driving revenue in the department. You will work with the Head of Department on budgeting, business planning, and accurate forecasting, while coaching a high-performing team in a vibrant 4‑star hotel setting.

This role offers development opportunities within a renowned resort that values guest experience,

Qualifications

• Proven food & beverage management background in a 4‑star hotel environment.
• Experience with high volume operations.
• Strong leadership and coaching abilities.

Responsibilities

• Lead and organise the Sam’s Bar & Kitchen team to deliver excellent operational standards and maximise revenue.
• Review weekly business performance and take actions to improve revenue, guest measures, and payroll.
• Manage compliance and stock control to targets.
• Identify opportunities to drive profit and guest value.
• Ensure the team are informed, motivated, and developed to deliver excellence.

Skills

Leadership

Guest experience

Budgeting

Forecasting

Team development

Job description

The Belfry Hotel & Resort in Sutton Coldfield is seeking a Sam’s Bar & Kitchen Assistant Manager to lead and organise the team, delivering outstanding service and operational standards while driving revenue in the department. You will work with the Head of Department on budgeting, business planning, and accurate forecasting, while coaching a high-performing team in a vibrant 4‑star hotel setting.

This role offers development opportunities within a renowned resort that values guest experience,