Assistant Restaurant and Bar Manager

Bishopstrow Hotel and Spa; England; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

25% discount in restaurant and Spa

Discounted room rates

Ongoing training and development

Contributions to a pension scheme

Job summary

A leading hotel and spa in the UK is seeking an experienced Assistant Restaurant and Bar Manager. The role involves managing restaurant and bar operations, delivering exceptional service, and training staff. Ideal candidates will have a strong background in hospitality, excellent managerial skills, and a passion for Food & Beverage. The position offers a competitive salary, training opportunities, and various staff benefits.

Qualifications

• Experience in a quality hotel or branded restaurant.
• Ability to deliver against targets and budgets.
• Experience in managing large functions like weddings and conferences.
• Able to provide exceptional standards of service and customer care under pressure.
• Demonstrate excellent time management skills.
• Must demonstrate their ability to deliver against set targets and budgets.
• Be experienced in stocktaking, ordering and achieving targeted margins.
• Be experienced in restaurant and bar sales forecasting.
• Liaise with departments in order to drive promotional activity.
• Effectively manage, train and develop a team of supervisors, bar and waiting staff.
• Be inspirational, going out of their way to ensure the guest experience is the best the guest could have.
• Have excellent organisational skills and the ability to lead a team.
• Able to look after large functions to include weddings, conferences, and lunch/dinner parties.
• Duty manager shifts.

Responsibilities

• Provide exceptional standards of service.
• Manage, train and develop a team.
• Drive promotional activities in collaboration with departments.
• Oversee restaurant and bar operations.

Skills

Managerial skills

Passion for Food & Beverage

Exceptional customer care

Time management

Stocktaking experience

Sales forecasting

Team leadership

Organisational skills

Event coordination

Job description

Join to apply for the Assistant Restaurant and Bar Manager role at Bishopstrow Hotel and Spa.

Salisbury, England, United Kingdom.

Ideal candidate must:

• Come from a quality hotel / branded restaurant background.
• Have strong managerial skills.
• Be passionate about Food & Beverage.
• Able to provide exceptional standards of service and customer care under pressure.
• Demonstrate excellent time management skills.
• Must demonstrate their ability to deliver against set targets and budgets.
• Be experienced in stocktaking, ordering and achieving targeted margins.
• Be experienced in restaurant and bar sales forecasting.
• Liaise with departments in order to drive promotional activity.
• Effectively manage, train and develop a team of supervisors, bar and waiting staff.
• Be inspirational, going out of their way to ensure the guest experience is the best the guest could have.
• Have excellent organisational skills and the ability to lead a team.
• Able to look after large functions to include weddings, conferences, and lunch/dinner parties.
• Duty manager shifts.

Hours of Work and Pay

This is a permanent full time role, working 48 hours 5 days out of 7 with bank holidays and weekend working on a shift basis due to the nature of our business. We are offering a competitive rate of pay.

Benefits

With a dynamic environment, warm and welcoming people, this is one job where you’ll look forward to coming to work. We also offer great benefits which include:

• 25% discount in our restaurant and Spa
• Discounted room rates
• Ongoing training and development
• Contributions to a pension scheme

Seniority level

Mid Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Hospitality