Aspiring Chef: Fast-Paced Kitchen & Growth

Baxterstorey; East Midlands; On-site; GBP 21,000 - 25,000; Full time

Benefits offered by this job

28 Days holiday including bank holiday

Birthday day off

Free meals on shift

Training and development opportunities

Pension and life insurance

Job summary

BaxterStorey is seeking a committed Commis Chef to join our kitchen team. You will prepare and cook dishes according to recipes and standards, while upholding food safety and cleanliness at all times.

This role offers exposure to a busy service and opportunities to learn under experienced chefs. You'll work closely with the head chef and colleagues to maintain high quality, contribute to menu development, and uphold BaxterStorey's values of inclusion, teamwork and outstanding hospitality in

Qualifications

• Experience as a Commis Chef or similar role.
• Knowledge of various cooking techniques and cuisines.
• Strong understanding of food safety and sanitation practices.
• Ability to work in a fast-paced, high-pressure environment.
• Excellent attention to detail and organisational skills.
• Strong communication and teamwork abilities.
• Works according to the BaxterStorey core values.

Responsibilities

• Prepare and cook dishes according to recipes and standards, ensuring food safety.
• Oversee the production at your station and keep area stocked and clean.
• Maintain high quality in presentation and taste.
• Communicate effectively with team members and support colleagues.
• Collaborate on menu development and provide suggestions for improvement.
• Maintain cleanliness and organisation of the kitchen and equipment.
• Provide excellent service by attending to guests' needs in a friendly manner.
• Contribute to a safe, inclusive team environment.

Skills

Commis Chef experience

Cooking techniques

Food safety knowledge

High-pressure environment

Attention to detail

Communication & teamwork

BaxterStorey core values

Job description

BaxterStorey is seeking a committed Commis Chef to join our kitchen team. You will prepare and cook dishes according to recipes and standards, while upholding food safety and cleanliness at all times.

This role offers exposure to a busy service and opportunities to learn under experienced chefs. You'll work closely with the head chef and colleagues to maintain high quality, contribute to menu development, and uphold BaxterStorey's values of inclusion, teamwork and outstanding hospitality in