Internship - F&B service at Lili restaurant

HSH Group / The Peninsula Hong Kong; Paris; Sur place; EUR 13 000 - 20 000; Plein temps

Résumé du poste

The Peninsula Paris is seeking an intern for LiLi restaurant to support F&B service. The placement runs from September 2026 for 3 to 6 months at a renowned luxury Five Star hotel in Paris. You will work alongside a prestigious team, providing guest-facing service and gaining exposure to premium hospitality standards.

LiLi reimagines classical Cantonese cuisine with refined, contemporary presentation. This internship offers immersion in a top-tier dining environment with strong emphasis on

Qualifications

• Good interpersonal and customer service skills
• Team spirit.
• Good level of oral expression.
• Excellent presentation skills.
• Discretion.
• Rigor and organizational skills.

Responsabilités

• Perform a friendly yet discreet and unobtrusive service in greeting and waiting on all guests.
• Perform pre-service and after-service procedures as per standard.
• Understand and accurately follow the standard of sequence of service.
• Ensure the consistency of the correct service techniques for all meal periods.
• Understand all food and beverage items ordered, including ingredients, methods of preparation and proper service.
• Have knowledge of food and beverage menu items.
• Ensure usage of all food and beverage items and appropriate usage of equipment, tools and service equipment.
• Observe and maintain the daily condition of all physical facilities and equipment in the restaurant and make recommendations for corrections and improvement as needed
• Maintain a culture in compliance with the mission, vision, values, and core principles of HSH.

Connaissances

Customer service

Team spirit

Oral expression

Discretion

Rigor

Description du poste

Internship - F&B service at Lili restaurant

Business Unit: The Peninsula Paris

Location: Paris

Perfectly situated at 19 Avenue Kléber, The Peninsula sits in the heart of Paris within walking distance of some of the world’s most famous monuments, museums and luxury shopping districts. The Peninsula houses 200 luxurious rooms, including 93 suites. Working alongside a high profile and prestigious team, The Peninsula Paris is seeking an intern for the restaurants. That placement will start in September 2026 between 3 or 6 months.

A true benchmark for Cantonese cuisine in Paris,LiLi reimagines the great classics of Chinese gastronomy through a refined and contemporary approach. Set in a stunning décor that blends Haussmannian elegance with Asian influences, our team creates an immersive dining experience where exceptional service and excellence are at the heart of every guest's journey.

• Work for a luxury Five Star hotel on the historic Bund in Paris


• Share our core values: excellence and generosity


• Grow within a diverse, prestigious and international property.

Key Accountabilities:

• Perform a friendly yet discreet and unobtrusive service in greeting and waiting on all guests.


• Perform pre-service and after-service procedures as per standard.


• Understand and accurately follow the standard of sequence of service.


• Ensure the consistency of the correct service techniques for all meal periods.


• Understand all food and beverage items ordered, including ingredients, methods of preparation and proper service.


• Have knowledge of food and beverage menu items.


• Ensure usage of all food and beverage items and appropriate usage of equipment, tools and service equipment.


• Observe and maintain the daily condition of all physical facilities and equipment in the restaurant and make recommendations for corrections and improvement as needed


• Maintain a culture in compliance with the mission, vision, values, and core principles of HSH.

General Requirements:

• Good interpersonal and customer service skills


• Team spirit.


• Good level of oral expression.


• Excellent presentation skills.


• Discretion.


• Rigor and organizational skills.