Part-Time Executive Chef — Creative Menus & Elite Dining

RapidFix Services; Horsens; On-site; DKK 79,000 - 108,000; Part time

Job summary

RapidFix Services in Horsens, Denmark, is seeking an experienced Part-Time Executive Chef to lead our luxury restaurant kitchen. You will plan menus, supervise staff, and ensure top-quality dishes while managing fast-paced service. This role emphasizes hands-on leadership and culinary excellence.

The position offers competitive pay, weekend flexibility, and opportunities for growth within a dynamic dining environment.

Qualifications

• Proven experience as an executive chef or sous chef in a high-end restaurant.
• Ability to manage a team and delegate tasks effectively.
• Must be able to work flexible hours including weekends.

Responsibilities

• Plan and execute menus for both lunch and dinner services
• Supervise and train kitchen staff on proper food preparation techniques
• Ensure all dishes are prepared according to recipes and standards set by the restaurant
• Monitor and maintain inventory levels of food and supplies
• Collaborate with management to develop new menu items and specials
• Maintain a clean and organized kitchen environment
• Adhere to all safety and sanitation regulations

Skills

Leadership

Menu planning

Staff training

Food safety

Quality control

Job description

RapidFix Services in Horsens, Denmark, is seeking an experienced Part-Time Executive Chef to lead our luxury restaurant kitchen. You will plan menus, supervise staff, and ensure top-quality dishes while managing fast-paced service. This role emphasizes hands-on leadership and culinary excellence.

The position offers competitive pay, weekend flexibility, and opportunities for growth within a dynamic dining environment.