River Cruise Pastry Chef — Paid Travel & Growth

sea chefs Human Resources Services GmbH; Zug; On-site; CHF 54,000 - 70,000; Full time

Benefits offered by this job

Paid travel

Free accommodation & catering

Development & training courses

Paid insurance

Free uniform cleaning

Job summary

A leading cruise line company in Zug is looking for a skilled Patissier to prepare and supervise bakery operations on river cruises. The ideal candidate will have a diploma in patisserie or baking and previous work experience, ideally onboard a cruise ship. Responsibilities include ensuring adherence to hygiene and safety standards, leading the team, and managing inventory. This position offers opportunities for travel, training, and career development alongside a dynamic international work environment.

Qualifications

• Work experience as baker or hotel experience is required.
• Must be able to work independently and by own initiative.
• Understanding of HACCP regulations.

Responsibilities

• Prepare dishes at the assigned station in the bakery.
• Supervise the station and control other areas of the galley.
• Ensure cleanliness and hygiene standards.

Skills

Trustworthy

Cost and quality awareness

Flexibility

Reliability

Team motivation

Clean appearance

Education

Diploma as patissier or baker

Job description

A leading cruise line company in Zug is looking for a skilled Patissier to prepare and supervise bakery operations on river cruises. The ideal candidate will have a diploma in patisserie or baking and previous work experience, ideally onboard a cruise ship. Responsibilities include ensuring adherence to hygiene and safety standards, leading the team, and managing inventory. This position offers opportunities for travel, training, and career development alongside a dynamic international work environment.