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Food jobs in United Kingdom

Second Cook — Camp Kitchen, 20/10 Shift, Full Benefits

Dexterra

Fort St. John
On-site
CAD 30,000 - 60,000
24 days ago
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Registered Practical Nurse

AgeCare

Mississauga
On-site
CAD 60,000 - 75,000
24 days ago

Account Manager

Conestoga Meats

Woolwich
On-site
CAD 60,000 - 80,000
24 days ago

Receptionist

The Salvation Army

City of Langley
On-site
CAD 30,000 - 60,000
24 days ago

Overnight Residential Support Worker

The Salvation Army

Halifax
On-site
CAD 30,000 - 60,000
24 days ago
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Chaplain- Casual

The Salvation Army

Vancouver
On-site
CAD 45,000 - 60,000
24 days ago

Sales Associate

The Salvation Army

Drumheller
On-site
CAD 30,000 - 60,000
24 days ago

Geomatics Technician

Allnorth

Alberta
Hybrid
CAD 70,000 - 90,000
24 days ago
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Childcare Cook- Preschool Centre

Linkedcorp HR Consultancy

Alberta
On-site
CAD 30,000 - 60,000
24 days ago

Warehouse Assistant / Forklift Driver (Cold Store)

Jordon Food Industries Pte Ltd

Alberta
On-site
CAD 30,000 - 60,000
24 days ago

Strategic Sales Leader: Drive Growth & Team Success

JEGA FOOD PTE. LTD.

Alberta
On-site
CAD 70,000 - 90,000
24 days ago

manager

JEGA FOOD PTE. LTD.

Alberta
On-site
CAD 70,000 - 90,000
24 days ago

Assistant Store Manager - Oakridge

Nestlé

Vancouver
On-site
CAD 55,000 - 62,000
24 days ago

Store Manager - Oakridge

Nestlé

Vancouver
On-site
CAD 77,000 - 85,000
24 days ago

132-25 DC SHIPPER - DISTRIBUTION PM SHIFT

Conestoga Meats

Cambridge
On-site
CAD 30,000 - 60,000
24 days ago

Registered Nurse Temporary Part Time [IRO RN N4 0.40] AgeCare Royal Oak

AgeCare

Kingsville
On-site
CAD 70,000 - 90,000
24 days ago

Care Manager-1

Sunrise Senior Living - Canada

Vancouver
On-site
CAD 60,000 - 80,000
24 days ago

Technical Quoting Specialist

Rexnord

City of Langley
On-site
CAD 60,000 - 80,000
24 days ago

Associate Risk Manager, Canada

Motive

Canada
Remote
CAD 86,000 - 128,000
24 days ago

Machine Operator (Immediate Offer)

AlwaysHired

Alberta
On-site
CAD 30,000 - 60,000
24 days ago

Part-Time Cargo Van Driver for Community Food Program

The Salvation Army

Yellowknife
On-site
CAD 30,000 - 60,000
24 days ago

Manager Health Safety Security and Environment (HSSE) Operations

Gategroup

Calgary
On-site
CAD 80,000 - 100,000
24 days ago

Guest Experience & Club Operations Associate

K-Golf Global Pte Ltd

River Valley
On-site
CAD 30,000 - 60,000
24 days ago

Customer Service & Operations Associate

K-Golf Global Pte Ltd

River Valley
On-site
CAD 30,000 - 60,000
24 days ago

Facilities Maintenance Technician

Gateway Casinos & Entertainment

Sault Ste. Marie
On-site
CAD 30,000 - 60,000
24 days ago

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Second Cook — Camp Kitchen, 20/10 Shift, Full Benefits
Dexterra
Fort St. John
On-site
CAD 30,000 - 60,000
Full time
24 days ago

Job summary

A leading service provider in Canada is seeking a Second Cook for their Horizon North camp facility. This safety-sensitive position offers a 20 days on/10 days off work rotation and includes responsibilities such as food preparation and kitchen maintenance. The ideal candidate has at least five years of cooking experience and certifications like FoodSafe Level I. Benefits include extended health and dental coverage, paid travel time, and the opportunity to join a growing company.

Benefits

Excellent work-life balance
Fully covered health and dental benefits
Paid travel time

Qualifications

  • Minimum of five years’ cooking experience in a similar or hotel/institutional environment preferred.
  • FoodSafe Level I certification required.
  • Ability to obtain a mark of 80% or higher on the mandatory WHMIS test.

Responsibilities

  • Assist in overall kitchen operations and maintenance.
  • Prepare food items for sandwich making.
  • Visually inspect appearance of cold food for presentation.
  • Check and control storage of food items.

Skills

Cooking experience
FoodSafe Level I
HACCP certification
WHMIS test performance
Job description
A leading service provider in Canada is seeking a Second Cook for their Horizon North camp facility. This safety-sensitive position offers a 20 days on/10 days off work rotation and includes responsibilities such as food preparation and kitchen maintenance. The ideal candidate has at least five years of cooking experience and certifications like FoodSafe Level I. Benefits include extended health and dental coverage, paid travel time, and the opportunity to join a growing company.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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