White Spot Line Cook (Entry Level) - Open Availability

Ontario Trillium Foundation; Nanaimo; On-site; CAD 25,000 - 28,000; Full time

Benefits offered by this job

Employee discounts on food

Flexible hours

Red Seal program

Job summary

White Spot in Canada is seeking a Line Cook to prepare its famous dishes using high quality, locally sourced ingredients in a fast-paced kitchen. You will contribute to creating memorable experiences for guests and support the team in delivering consistent quality.

We offer competitive earnings, employee discounts on food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Responsibilities

• Prepare dishes in a fast-paced environment.
• Work with high quality locally sourced ingredients to create memorable guest experiences.
• Assist in maintaining kitchen cleanliness and safety standards.

Job description

Do you have an interest in food and an eagerness to learn? Would you like to work in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

• We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Pay range: $18.25 - $19.50 (Exclusive of tip pool)