shift manager - fast food restaurant

Government of Canada; Stratford; On-site; CAD 40,000 - 55,000; Full time

Job summary

The Government of Canada is seeking a Food Service Supervisor to oversee food handling and service standards in a dynamic environment. The ideal candidate will have a secondary school graduation certificate and relevant experience in managing food service operations. This role focuses on quality control, staff training, and maintaining operational schedules at the physical location.

Qualifications

• 1 year to less than 2 years of experience required.
• Ability to train and supervise staff effectively.
• Establishing methods and maintenance of quality control standards.

Responsibilities

• Establish methods to meet work schedules.
• Supervise food preparation activities.
• Train and ensure compliance with sanitation and safety procedures.

Skills

Supervision

Sanitation Procedures

Training Staff

Quality Control

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules