Senior Living Dietary Aide — Compassionate Meal Service

Amenida Seniors Community; Brockville; On-site; CAD 23,000 - 26,000; Part time

Job summary

Amenida Seniors Community in Brockville, ON, is seeking a Dietary Aide to support breakfast, dining, and light preparation in a resident-focused environment. The position reports to the Food Services Manager and offers part-time or casual schedules with competitive hourly pay.

Responsibilities include setting up and serving meals, maintaining sanitary dining areas, and assisting with housekeeping duties as needed. Candidates should have WHMIS, TB clearance, and a clean criminal record.

Qualifications

• Experience in food service or dietary support is preferred.
• WHMIS Certification required.
• Clear TB Test and Criminal Record Check.
• Physical ability for a fast-paced environment.
• Strong English communication skills.

Responsibilities

• Be responsible for breakfast service, including setting up, preparing, serving, and cleaning up after breakfast.
• Deliver excellent customer service to residents and guests during meal times.
• Serve food and beverages in a friendly and professional manner.
• Set up and clean dining areas before and after meal service.
• Maintain kitchen and dining areas in a clean, safe, and sanitary condition.
• Assist with light food preparation and meal assembly under the direction of the cook or Food Services Manager.
• Assist with lunch and dinner meal service as required.
• Perform routine housekeeping and laundry duties as assigned.
• Store and handle equipment safely and report any unsafe or faulty equipment.
• Respect and uphold residents’ privacy, dignity, and rights at all times.
• Interact positively with residents, coworkers, and visitors.
• Respond appropriately in emergency situations.
• Carry out other duties as assigned by the Food Services Manager or General Manager.

Skills

English proficiency

Customer service

Teamwork

Communication

Safety awareness

Job description

Amenida Seniors Community in Brockville, ON, is seeking a Dietary Aide to support breakfast, dining, and light preparation in a resident-focused environment. The position reports to the Food Services Manager and offers part-time or casual schedules with competitive hourly pay.

Responsibilities include setting up and serving meals, maintaining sanitary dining areas, and assisting with housekeeping duties as needed. Candidates should have WHMIS, TB clearance, and a clean criminal record.