
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A government organization in Metro Vancouver seeks a Restaurant Manager to oversee food service operations, including staff supervision, ensuring food quality, and developing work schedules. Applicants should have a secondary school graduation certificate and 1-2 years of relevant experience. The role demands strong communication skills and the ability to work under pressure, as work must be completed on-site without remote options.