restaurant manager

Saffron Restaurant; Sechelt; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated restaurant manager to oversee operations in a fast-paced environment. This role involves determining service types, implementing procedures, and ensuring compliance with health and safety regulations. The ideal candidate will be customer-focused, organized, and reliable, with a proven track record in management. Join a dynamic team where your leadership will enhance the dining experience and drive operational excellence. If you are passionate about the restaurant industry and thrive in a busy setting, this opportunity is perfect for you.

Qualifications

• 2-3 years of experience in a management role, preferably in a restaurant.
• Strong customer service and operational management skills are essential.

Responsibilities

• Determine services and implement operational procedures.
• Ensure compliance with health and safety regulations.
• Address customer complaints and provide service.

Skills

Customer Service

Operational Management

Attention to Detail

Problem Solving

Flexibility

Education

Secondary (high) school graduation certificate

Job description

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Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience

2 years to less than 3 years.

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks:

• Determine type of services to be offered and implement operational procedures.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Provide customer service.
• Plan, organize, direct, control and evaluate daily operations.

Additional Information

Work conditions and physical capabilities:

• Fast-paced environment.
• Attention to detail.

Personal suitability:

• Accurate.
• Client focus.
• Flexibility.
• Organized.
• Reliability.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants