Restaurant Manager

DaddyO's Pizza & Ribs; Prince George; On-site; CAD 50,000 - 52,000; Full time

Benefits offered by this job

Vacation and provincial benefits

Job summary

Om Pizza Bar Café in Prince George, BC, is seeking a Restaurant Manager to oversee daily operations, lead a hands-on team, and drive sales and service quality at the single location.

The role requires college education in hospitality management, 2+ years in food service, and flexibility for weekends, nights, and mornings; strong communication and people management are essential. Competitive wages and full-time hours accompany this role.

Qualifications

• 2 years or more of experience in food services industry is required.
• Good communication skills, positive attitude to work and people management skills.
• Ideal applicant must be available to work on any scheduled, rotational or call in shifts which includes weekends, nights and mornings.
• Able to work under pressure and time constraint in fast paced environment.
• Candidate must have completed food safety course

Responsibilities

• Ensuring smooth operations of the restaurant by being an active, hands-on team leader.
• Planning and budgeting restaurant sales and profitability in conjunction with the Area Operations Manager.
• Strategizing and implementing promotions based on season and market studies.
• Monitoring service times, staff/customer interaction, food quality and preparation, and restaurant cleanliness continually to ensure that operations standards are being met.
• Collaborating with the management team to identify deficiencies and opportunities, and implement strategies to improve overall service and customer satisfaction.
• Monitoring equipment use and maintenance.

Skills

Communication skills

People management

Flexibility

English proficiency

Education

College education in hospitality management

Job description

• Accessible Employer: Yes
• Open to International applicants with valid Canadian Work permits: Yes

Om Pizza Bar Café located at #1970, Ospika Blvd S, Prince George B.C.V2N 4W5, is looking to fill in the position of Restaurant Manager position.
Salary: $27.50 per hour [for 35 work hours per week)
Job Type: Full Time, Permanent
Language: English
Position available: 2
NOC Group: 60030
NOC Job Title: Restaurant Manager
Education: Completion of college education in hospitality management.
Job Location: Location of work is only at our only location in the address above.

Job duties for this position include:

• Ensuring smooth operations of the restaurant by being an active, hands-on team leader;
• Planning and budgeting restaurant sales and profitability in conjunction with the Area Operations Manager;
• Strategizing and implementing promotions based on season and market studies;
• Monitoring service times, staff/customer interaction, food quality and preparation, and restaurant cleanliness continually to ensure that operations standards are being met;
• Collaborating with the management team to identify deficiencies and opportunities, and implement strategies to improve overall service and customer satisfaction;
• Monitoring equipment use and maintenance.

Responsibilities & Qualifications

Job Requirements:

• – 2 years or more of experience in food services industry is required;
• – Good communication skills, positive attitude to work and people management skills;
• – Ideal applicant must be available to work on any scheduled, rotational or call in shifts which includes weekends, nights and mornings;
• – Able to work under pressure and time constraint in fast paced environment;
• – Candidate must have completed food safety course

Only qualified candidates will be contacted.
This position is open for Newcomers to Canada, Visible minorities and Indigenous People.

Other Perks/Benefits

Benefits include vacation and minimum provincial benefits