restaurant manager

Government of Canada - Western; Pitt Meadows; On-site; CAD 40,000 - 70,000; Full time

Job summary

An established industry player is seeking a dedicated supervisor to oversee daily operations in a dynamic environment. This role involves evaluating operations, managing staff performance, and ensuring compliance with health and safety regulations. With a focus on effective communication and time management, the ideal candidate will thrive in a collaborative setting, addressing concerns and enhancing operational efficiency. Join a team committed to excellence and make a meaningful impact in your community.

Qualifications

• 2-3 years of relevant experience in a supervisory role.
• Ability to work independently and manage daily operations.

Responsibilities

• Evaluate daily operations and monitor staff performance.
• Recruit, train, and supervise staff while ensuring safety regulations.

Skills

Excellent oral communication

Excellent written communication

Time management

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities and Tasks

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Manage kitchen operations
• Provide problem-solving services to network users

Experience and Specialization

• Asset management

Additional Information

Work Conditions and Physical Capabilities

• Ability to work independently

Personal Suitability

• Excellent oral communication
• Excellent written communication
• Time management