Restaurant manager

HALIBUT HOUSE FISH AND CHIPS; Canada; On-site; CAD 42,000 - 52,000; Full time

Job summary

HALIBUT HOUSE FISH AND CHIPS seeks a Restaurant Supervisor to oversee daily on-site operations in Canada. The role requires 1–2 years of hospitality experience and a secondary school graduation certificate.

You will manage staff, control labour costs, and ensure high standards of customer service. Responsibilities include planning and organizing daily operations, recruiting and scheduling staff, supervising and training the team, handling cash and reports, managing inventory, negotiating

Qualifications

• 1–2 years of experience in restaurant or food service.
• Secondary (high) school graduation certificate.

Responsibilities

• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Balance cash and complete balance sheets, cash reports and related forms.
• Organize and maintain inventory.
• Negotiate arrangements with suppliers for food and other supplies.
• Address customers' complaints or concerns.
• Provide customer service.

Skills

Customer service

Staff supervision

Cash handling

Inventory management

Staff scheduling

Vendor negotiation

Education

High school diploma

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Provide customer service

SUPERVISION

• 3-4 people

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Attention to detail
• Standing for extended periods

PERSONAL SUITABILITY

• Client focus
• Dependability
• Efficient interpersonal skills
• Flexibility
• Organized
• Reliability
• Team player