restaurant manager

Nayya pizza and grill; Bedford; On-site; Full time

Job summary

An established industry player is seeking a dedicated Restaurant Manager to lead their team at a bustling eatery. This role involves overseeing daily operations, ensuring customer satisfaction, and implementing effective marketing strategies. The ideal candidate will possess strong leadership skills, a keen eye for detail, and a passion for providing excellent service. Join a dynamic environment where your contributions will directly impact the success of the restaurant. If you thrive in fast-paced settings and enjoy working with people, this opportunity is perfect for you!

Benefits

Free parking available

Qualifications

• 1-2 years of experience in restaurant management.
• Strong knowledge of operational procedures and customer service.

Responsibilities

• Oversee daily operations and manage staff effectively.
• Ensure compliance with health and safety regulations.

Skills

Customer Service

Team Management

Operational Procedures

Cash Management

Inventory Management

Marketing Implementation

Health and Safety Compliance

Education

College/CEGEP

Tools

MS Excel

MS Office

Point of Sale System

Job description

Restaurant Manager

Posted on January 08, 2025 by Nayya Pizza and Grill

Job Details

Location: Bedford, NS

Salary: $22.00/hour, 35 to 40 hours per week

Terms of Employment: Permanent, Full-time

Workplace Information: On site

Vacancies: 1 vacancy

Benefits: Free parking available

Overview

Languages: English

Education

• College/CEGEP

Experience

1 year to less than 2 years

Responsibilities

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

Supervision of 5-10 people

Computer and Technology Knowledge

• MS Excel
• MS Office
• MS Outlook
• MS PowerPoint
• MS Windows
• MS Word
• Point of sale system
• Spreadsheet

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Repetitive tasks
• Attention to detail
• Combination of sitting, standing, walking
• Overtime required

Personal Suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player

Who Can Apply to This Job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

Advertised Until

2025-01-22

Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.