Restaurant Food Service Supervisor - Lead & Ensure Quality

McDonalds; Powell River; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading fast-food restaurant in Powell River is seeking a full-time supervisor to oversee staff and ensure food quality and safety procedures are upheld. The candidate must have at least one year of experience and a high school diploma. Responsibilities include scheduling staff, training new recruits, and maintaining service standards. The position requires working in a fast-paced environment with a focus on client satisfaction, and is not remote. The role offers an hourly rate of $20.45 for 40 hours a week.

Qualifications

• 1 year to less than 2 years of experience required.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Education

Secondary (high) school graduation certificate

Job description

A leading fast-food restaurant in Powell River is seeking a full-time supervisor to oversee staff and ensure food quality and safety procedures are upheld. The candidate must have at least one year of experience and a high school diploma. Responsibilities include scheduling staff, training new recruits, and maintaining service standards. The position requires working in a fast-paced environment with a focus on client satisfaction, and is not remote. The role offers an hourly rate of $20.45 for 40 hours a week.