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Harvey's in Oshawa, Canada, is seeking a Restaurant Operations Supervisor to oversee daily on-site activities, manage inventory, balance cash, and respond to customer inquiries. The role requires hands-on leadership in a fast-paced environment and direct supervision of staff on site.
You will plan, organize, and evaluate day-to-day operations, lead a team of 20+ employees, and ensure service standards are met in a high-volume setting at our local Harvey's location in Oshawa.
Languages
English
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Tasks
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: