line cook

Mary Brown's Chicken

Stephenville

On-site

CAD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Health care plan

Job summary

Mary Brown's Chicken in Stephenville is looking for a dedicated kitchen manager to oversee food preparation and operations in a fast-paced environment. Responsibilities include determining portion sizes, planning menus, and training kitchen staff.

Applicants should have a secondary school graduation certificate and 2-3 years of related experience. A health care plan is offered as part of the compensation package.

Qualifications

  • 2 years to less than 3 years of experience required.
  • Ability to manage kitchen operations in a fast-paced environment.
  • Competence in training staff and maintaining inventory records.

Responsibilities

  • Determine portions and costs for food items.
  • Plan menus and estimate food requirements.
  • Prepare and cook meals and dishes.

Skills

Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Fast food outlet or concession
Responsibilities
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Additional Information
Security and safety
  • Criminal record check
Work conditions and physical capabilities
  • Fast-paced environment
  • Handling heavy loads
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
Benefits
Health benefits
  • Health care plan
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