cook

Old Port Pub & Grill; Dartmouth; On-site; CAD 30,000 - 42,000; Full time

Benefits offered by this job

Dental plan

Health care plan

Vision care benefits

Job summary

Old Port Pub & Grill in Dartmouth is seeking an experienced line cook to join our busy kitchen. You will prepare and cook meals, determine portion sizes and costs, and help maintain a clean, organized workstation.

This on-site role requires 7 months to less than 1 year of kitchen experience, safety awareness with a Safe Food Handling certificate, and the ability to work under pressure. You will train staff and ensure consistent quality for diners.

Qualifications

• 7 months to less than 1 year kitchen experience.
• On-site work at a restaurant in Dartmouth.
• Safe Food Handling certificate required.

Responsibilities

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Skills

Attention to detail

Time management

Team player

Organized

Education

Secondary school diploma

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant
• Urban area

Responsibilities

Tasks

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses

• Safe Food Handling certificate

Additional information

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management

Benefits

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth