Line cook

Tobermory; Fernie; On-site; CAD 20,000 - 28,000; Full time

Job summary

Barburrito in Fernie, BC is seeking a self-disciplined Line Cook to join immediately. The role offers permanent, full-time employment with day and weekend shifts.

Responsibilities include preparing meals, handling allergens, inspecting the kitchen, ordering supplies, maintaining inventory, and keeping work areas clean. English fluency and a high school diploma are required; experience is a plus.

Qualifications

• Fluent in English.
• High school diploma or equivalent.
• Experience is an asset.

Responsibilities

• Prepare and cook complete meals and individual dishes.
• Prepare dishes for customers with allergies or intolerances.
• Inspect kitchens and food service areas.
• Order supplies and equipment.
• Keep inventory and records of food, supplies and equipment.
• Clean the kitchen and work areas.

Skills

English fluency

Education

High school diploma

Job description

Barburrito is located at 1791 9TH AVE, Fernie, BC V0B 1M0. The company is currently looking for applications for the role of Line cook. We are seeking a self-disciplined individual with exceptional interpersonal skills. The chosen applicant will be required to join and begin their duties as soon as possible. The open positions are for Permanent employment or Full time job. The shift schedule encompasses shift times which include Day and Weekend.

Employer Name: Barburrito
Position: Line cook
No. of vacancies: 2
Salary: $17.40 hourly / 35 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 1791 9TH AVE, Fernie, BC V0B 1M0

• The candidate must prepare and cook complete meals as well as individual dishes and foods.
• The candidate will be responsible for preparing dishes for customers with food allergies or intolerances.
• The candidate must inspect kitchens and food service areas.
• The candidate must order supplies and equipment.
• The candidate must keep inventory and records of food, supplies, and equipment.
• The candidate must clean the kitchen and work areas.

Job Requirements

• The candidate should be fluent in English language.
• The candidate must have a certificate of Secondary (high) school graduation.
• Candidate having experience is an asset.

Work setting

• The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.