Lead Food Service Supervisor - Training & Ops

Dairy Queen; Town of Hinton; On-site; CAD 36,000 - 48,000; Full time

Benefits offered by this job

Other benefits

Job summary

Dairy Queen is seeking a staff supervisor to oversee kitchen and service staff at our on-site location in Alberta. The role focuses on coordinating meal production, ensuring quality, and training employees in sanitation and safety procedures.

Ideal candidates have 1 year to <2 years of experience, with a high school diploma. The job is full-time and requires working at the physical Dairy Queen location, with a focus on meeting schedules and maintaining records to minimize waste.

Qualifications

• High school education is required.
• 1 year to less than 2 years of experience.
• On-site work at the physical location only.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Hire food service staff.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.

Skills

Staff supervision

Food preparation

Training

Sanitation

Safety procedures

Scheduling

Education

Secondary school certificate

Job description

Dairy Queen is seeking a staff supervisor to oversee kitchen and service staff at our on-site location in Alberta. The role focuses on coordinating meal production, ensuring quality, and training employees in sanitation and safety procedures.

Ideal candidates have 1 year to <2 years of experience, with a high school diploma. The job is full-time and requires working at the physical Dairy Queen location, with a focus on meeting schedules and maintaining records to minimize waste.