Food services manager

Kibbi Technologies Inc.

Toronto

On-site

CAD 42,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Free parking available

Job summary

Kibbi Technologies Inc. is seeking an onsite Operations Supervisor to oversee daily restaurant operations in Toronto, Ontario. You will manage budgets, staffing, and vendor relations, while ensuring customer service standards and regulatory compliance are met.

The role focuses on planning, organizing, and evaluating activities, with responsibilities spanning cost control, inventory, staff coaching, and event management.

Qualifications

  • College/CEGEP diploma or certificate (1–2 years).
  • 1 year to less than 2 years of experience in a related role.

Responsibilities

  • Develop budget to determine cost of food and supplies.
  • Evaluate daily operations and monitor revenues to control labour cost.
  • Plan, organize, and direct daily operations; set staff schedules.
  • Train staff and conduct performance reviews; monitor staff performance.
  • Organize inventory and ensure health and safety regulations are followed.
  • Negotiate with suppliers and address customers' complaints or concerns.
  • Provide customer service and manage events; maintain supplier contact.

Job description

Education and Experience
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 1 year to less than 2 years
TASKS
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Train staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Establish and maintain contact with suppliers
  • Plan, organize, direct, control and evaluate daily operations
SUPERVISION
  • 11-15 people
CERTIFICATES, LICENCES, MEMBERSHIPS, AND COURSES
  • Smart Serve
EMPLOYMENT TERMS OPTIONS
  • Evening
EMPLOYMENT TERMS OPTIONS
  • Night
  • Day
  • Weekend
OTHER BENEFITS
  • Free parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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