food services manager

Government of Canada - Western; Kelowna; On-site; CAD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated individual to oversee daily operations and staff performance. This role involves training staff, organizing inventory, and negotiating with suppliers and clients to ensure smooth operations. The position requires strong organizational skills and a commitment to providing excellent customer service. If you thrive in a dynamic environment and are passionate about operational excellence, this opportunity is perfect for you.

Responsibilities

• Monitor staff performance and train staff effectively.
• Organize inventory and negotiate with suppliers for food supplies.

Job description

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Monitor staff performance
• Train staff
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service
• Organize day-to-day business operations
• Develop and implement policies and procedures for daily operations
• Plan, organize, direct, control and evaluate daily operations

Work Conditions and Physical Capabilities