Food service supervisor | LMIA approved

Tim Hortons; Niagara Falls; On-site; CAD 816,000 - 933,000; Full time

Job summary

Tim Hortons in Niagara Falls, Ontario invites applications for a Food Service Supervisor. This permanent, full-time role requires you to supervise 3–4 staff, oversee food preparation, train on sanitation and safety, estimate ingredients and supplies, and respond to customer concerns.

The LMIA has approval and shifts vary. Fluent English, strong interpersonal skills, and a team player attitude are essential.

Qualifications

• Fluent English required.
• Secondary school graduation certificate.
• 1–2 years of related experience.
• Able to supervise 3–4 people.
• Client-focused with strong interpersonal skills.
• Excellent oral communication.
• Flexible and a good team player.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff on job duties, sanitation, and safety procedures.
• Estimate and order ingredients and supplies.
• Hire food service personnel.
• Ensure food service and quality control.
• Respond to customer complaints or concerns.
• Keep track of stock, repairs, sales, and waste.
• Create and submit reports.
• Create work schedules.

Skills

Team leadership

Interpersonal skills

Client focus

Oral communication

Flexible

Education

Secondary school diploma

Job description

Tim Hortons based in Niagara Falls, ON is inviting applications from suitable candidates for the position of Food service supervisor who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The candidate will be expected to work in various shifts. The position of Food service supervisor has been approved by the LMIA (Labour Market Impact Assessment).

Employer Name: Tim Hortons
Position: Food service supervisor
No. of vacancies: 4
Salary: $16.92 hourly / 35 to 40 hours per week
Employment type: Permanent employment, Full time
Location: Niagara Falls, ON

• The candidate must establish methods to meet work schedules.
• The candidate will be responsible for supervising and coordinating the activities of staff members who prepare and portion food.
• The candidate must train staff on job duties, sanitation, and safety procedures.
• The candidate must estimate and order ingredients and supplies.
• The candidate will be expected to hire food service personnel.
• The candidate will be responsible for ensuring food service and quality control.
• The candidate will be expected to respond to customer complaints or concerns.
• The candidate will be in charge of keeping track of stock, repairs, sales, and waste.
• The candidate will be in charge of creating and submitting reports.
• The candidate will be expected to create work schedules.

Job Requirements

• The candidate should be fluent in English language.
• The candidate should have minimum qualification of Secondary (high) school graduation certificate.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• The candidate must be able to supervise 3 to 4 people.
• The candidate should be client focused.
• The candidate should have effective interpersonal skills.
• The candidate must have excellent oral communication skills.
• The candidate should be flexible.
• The candidate should be a good team player.

Work setting

• The candidate will be required to work in various locations.

Work conditions and physical capabilities

• The candidate should be able to work in fast-paced busy environment.