Food Service Supervisor — Lead Kitchen Team & Ops

Canada Job Bank; Vaughan; On-site; CAD 27,000 - 33,000; Full time

Job summary

Subway in Woodbridge, Ontario is inviting applications for the position of Food service supervisor. The role is permanent, full time, with day, evening, weekend, shift, overtime, on call, early morning and morning duties.

Start date is ASAP and there are 2 vacancies. The supervisor will manage staff, train on duties, sanitation and safety, schedule work, estimate ingredients, hire personnel, ensure quality control, prepare budgets, handle customer concerns and prepare reports.

Qualifications

• Fluent English language required.
• No formal education requirement specified.
• Experience in food service is an asset.
• Capable of supervising 3–4 staff.
• Able to train staff on duties, sanitation and safety.

Responsibilities

• devise methods for meeting work schedules.
• supervise and coordinate activities of staff who prepare and portion food.
• train staff on job duties, sanitation, and safety procedures.
• estimate and order ingredients and supplies.
• hire food service personnel.
• ensure food service and quality control.
• prepare budgets and cost estimates.
• respond to customer complaints or concerns.
• keep track of stock, repairs, sales, and waste.
• create and submit reports.
• familiar with the establishment’s culinary genres.
• create work schedules.

Skills

English proficiency

Team supervision

Food service experience

Job description

Subway in Woodbridge, Ontario is inviting applications for the position of Food service supervisor. The role is permanent, full time, with day, evening, weekend, shift, overtime, on call, early morning and morning duties.

Start date is ASAP and there are 2 vacancies. The supervisor will manage staff, train on duties, sanitation and safety, schedule work, estimate ingredients, hire personnel, ensure quality control, prepare budgets, handle customer concerns and prepare reports.