Food service supervisor

Musafir Indian Cuisine; Fort Saskatchewan; Presencial; CAD 42.000 - 65.000; Jornada completa

Descripción de la vacante

Musafir Indian Cuisine in Fort Saskatchewan is seeking a Kitchen Supervisor to lead a small team in a fast-paced, on-site environment.

You will oversee food preparation, ensure safety and sanitation, train staff, manage inventory, and handle customer concerns while coordinating with the chef.

Minimum 1 year to less than 2 years experience and a secondary school certificate are required; strong teamwork and initiative are essential.

Formación

• Secondary school graduation certificate is required.
• 1 year to less than 2 years of experience.
• On-site work only.

Responsabilidades

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules

Conocimientos

Staff supervision

Customer service

Teamwork

Communication

Educación

Secondary (high) school graduation certificate

Descripción del empleo

LANGUAGES

English

EDUCATION

* Secondary (high) school graduation certificate

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• * Establish methods to meet work schedules
• * Requisition food and kitchen supplies
• * Supervise and co-ordinate activities of staff who prepare and portion food
• * Train staff in job duties, sanitation and safety procedures
• * Address customers' complaints or concerns
• * Maintain records of stock, repairs, sales and wastage
• * Prepare and submit reports
• * Prepare food order summaries for chef
• * Supervise and check assembly of trays
• * Establish work schedules

SUPERVISION

* 3-4 people

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• * Fast-paced environment
• * Combination of sitting, standing, walking
• * Attention to detail

PERSONAL SUITABILITY

• * Client focus
• * Team player
• * Initiative